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August 22, 2018FOOD SERVICES AND DRINKING PLACES, JUNE 2018 
In June 2018, Statistics Canada on a month-over-month basis, reported that food service and drinking places receipts (seasonally adjusted) in Nova Scotia increased 0.9 per cent to $139.0 million over May 2018. Food service and drinking places receipts (seasonally adjusted) in Canada increased 1.1 per cent to $6.0 billion over May 2018.
In June 2018, on a year-over-year basis, food service and drinking places receipts (seasonally adjusted) in Nova Scotia increased 3.4 per cent over June 2017. Food service and drinking places receipts (seasonally adjusted ) in Canada increased 5.6 per cent over June 2017.
In Jan-Jun 2018, Nova Scotia seasonally adjusted food service and drinking places increased 4.4 per cent ($34.8 million) over Jan-Jun 2017 to $829.5 million. Food service and drinking places receipts (seasonally adjusted) in Canada increased 4.8 per cent ($1,605.9 million) over Jan-Jun 2017 to $35.4 billion
Since 2015, Nova Scotia's food services and drinking place receipts have grown slightly slower than the national pace, despite acceleration in the first months of 2018.
Among types of establishments, limited-service eating places, accounting for 52% of total food service and drinking places receipts, increased 8.3 per cent ($31.0 million) over Jan-Jun 2017 to $407 million.
- Full-service restaurants (38% of total Food service and drinking places) increased 1.7 per cent ($4.8 million) to $294 million.
- Special food services (7% of total Food service and drinking places) decreased 2.3 per cent ($1.2 million) to $51 million.
- Drinking places -alcoholic beverages (4% of total Food service and drinking places) increased 0.5 per cent ($0.1 million) to $29 million.
- Together, sales from special food services, consisting of food contractors and caterers, and drinking places -alcoholic beverages account for 11% of total Food service.
BACKGROUND: FOOD SERVICES AND DRINKING PLACES
Each month, Statistics Canada reports on receipts of food services and drinking places for Canada and the Provinces. Food service and drinking place receipts are seasonally adjusted. More detailed data on receipts by type of establishment are available monthly, but these are not seasonally adjusted so only year-over-year or year-to-date analysis is appropriate.
Food service and drinking place establishments include:
- full-service restaurants, where patrons order and are served while seated and pay after eating
- limited-service eating places, where patrons order/select items at a counter and pay before eating either on premises or as take-out
- special food services, such as institutional food contractors, caterers or mobile food providers
- drinking places, primarily engaged in serving alcoholic beverages for immediate consumption (though they sometimes provide limited food services as well)
Source: Statistics Canada. Table 21-10-0019-01 Monthly survey of food services and drinking places (x 1,000)
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